In February 2017, as you are probably already aware we’re participating in the third Exmoor Food Fest giving us the opportunity to showcase the creative, culinary skills of our Executive Chef and Co-owner Sam Salway and his wonderful kitchen crew.
As part of the Food Fest we’ve been entered for the very first and highly prestigious Taste of Exmoor Awards.
You will be able to vote for us in several categories, such as presentation, taste, ambience and service from February 1 until March 5.
Sam could be in with the chance of winning ‘Exmoor Chef of the Year’ and we could also scoop ‘Exmoor Dining Experience of the Year’, but we really need your votes so please click here now and show us your support. Thank you! Voting is live from February 1, 2017.
The award ceremony takes place on March 27 at Butlins and we’ll let you know how we do!